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Ballotine

Pre-cooked frozen ballotine Capon 6 pax (Stuffing Foie gras truffle _ free gravy)

Pre-cooked frozen ballotine Capon 6 pax (Stuffing Foie gras figs _ free gravy)

Stuffed Capon Ballotine

฿1,950.00

Pre-Cooked Stuffed Capon Ballotine

Recommend Side dish: Mashed Potatoes (Click), Sauteed Mushrooms (Click)

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SKU: Pre-cooked Frozen Stuffed Capon Categories: Stuffed, Christmas Products, Smoked, Confit & Stuffed Poultry Tags: capon, Stuffed

Description
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Description

Pre-Cooked Capon Ballotine

Pre-Cooked Capon Ballotine 6 pax (Stuffing Foie gras figs / free gravy) 1.1-1.2 kg
- Stuffing Recipes: Capon 80% Stuffing 20% (Foie Gras, Duck breast, Chicken liver, Duck confit, Fig, Brandy, Porto, Eggs, Herbs, Rice flour, Seasoning)
Pre-Cooked Capon Ballotine 6 pax (Stuffing Foie gras truffles / free gravy) 1.1-1.2 kg
- Stuffing Recipes: Capon 80% Stuffing 20% (Foie Gras, Duck breast, Chicken liver, Duck confit, Truffle paste, Brandy, Porto, Eggs, Herbs, Rice flour, Seasoning)

Preparation instruction:
- Defrost the ballotine in the fridge overnight.
- Preheat your oven to 180°C (350°F) on convection mode for 10 minutes.
- Meanwhile, heat a pan over medium-low heat and add your preferred oil. Sear the ballotine on all sides until golden brown (about 5 minutes). Add 25 g of butter and continue to turn the ballotine for an additional minute.
- Transfer the ballotine to an oven-safe tray and bake for 20 minutes.
- Let the ballotine rest for 5 minutes after removing it from the oven, then slice and serve.

Additional information

Product type	Pre-Cooked Chilled + Stuffing Foie gras figs (Free gravy) (Last order 15 December), Pre-Cooked Chilled + Stuffing Foie gras truffles (Free gravy) (Last order 15 December), Pre-Cooked Frozen + Stuffing Foie gras figs (Free gravy), Pre-Cooked Frozen + Stuffing Foie gras truffles (Free gravy)