Pre-order 7 days in advance.
No MSG, No Preservatives
Foie Gras Porto / Monbazillac
฿460.00
Description
Foie Gras Porto/ Monbazillac
- Rich, buttery and delicate with a hint of sweet wine / served with grilled bread and fig jam. Tasting: serve chilled, on toast.
- Our Foie Gras Porto/ Monbazillac is from whole duck liver. It is considered a delicacy of French cuisine. Foie gras is firm and smoothly textured.
- Ingredients: French duck whole foie gras (Rougié), Alcohol (Monbazillac and Porto), Salt, Pepper
- Natural semi-cooked foie gras made from duck raised in a free-range farm with no hormone and no antibiotic.
- Natural and high-quality product with No preservatives, no MSG, and no additive added.
- Shelve life: 3 weeks
- Store: 1°C to 5°C.
- Weight: 80 g
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