Poultry Quenelle Sauce Financière

Description

Quenelle sauce financière / Poultry souffle (Quenelle) sauce financière 

• Ingredients: Chicken, Vegetables, Butter and Rice flour, Eggs, and Eggs white, Cream, Milk, Green olives sliced, Salt and pepper.
• Preparation instructions:
  • In the oven: Defrost the poultry souffle until ambient temperature, put them in a dish with the cheese of your choice, and cook in the oven for 25 minutes at 180 °C.
• Shelve life: 12 months
• Store: -18°C.
• Net weight: 300 g (2 pieces per pack)